Low Carbon Diet Day

Celebrate Bon Appétit Management Company’s 7th Low Carbon Diet Day by learning about planet-friendlier food choices that you can make. Look for interactive cooking demonstrations and “Low Carbon Makeovers” of favorites in your café! Want to learn the basics of a low carbon diet? Check out these resources: The Food System and Climate Change: learn […]

3rd Annual Food Revolution Day

Your Bon Appétit café team encourages you to participate in the 3rd Annual Food Revolution Day and be counted as an advocate for eating and learning how to cook delicious, healthy food from scratch, just like your Bon Appétit chefs do every day for you. You can also tune in online for the biggest cooking […]

Advice for New Graduates

Bon Appétit CEO Fedele Bauccio's commencement address to Albion College focused on the state of America's food and farms, and calls on young people to take action. We think you'll enjoy it: http://huff.to/1nEZ4ig

Eat Local Challenge 2016: Bumper Crop Edition

Enjoy a special meal made entirely of foods grown within 150 miles, and learn how to handle an overabundance of seasonal produce. Enter to win a copy of the Waste-Free Kitchen Handbook for even more food-waste fighting tips!

Farmworker Awareness Week (March 24-31)

Got food? Thank a farmworker! To put a face to the people who help bring food to our tables, we’ll be sharing portraits from the field in the café throughout the week to highlight farmworkers’ struggles and dreams.

Eat Local Challenge 2017: That’s Local?!?

Each year during the Eat Local Challenge, we serve a meal made entirely of foods grown within 150 miles of this café. This year you’re going to eat something you had no idea was grown right around here. Join us for the big reveal at our all-local meal!

Farmworker Awareness Week (March 24-31)

In honor of the 25th anniversary of the Coalition of Immokalee Workers (CIW), Bon Appétit is dedicating its 2018 Farmworker Awareness Week promotion to highlighting the work of this groundbreaking advocacy organization.

Eat Local Challenge 2020

Supporting the local foodshed is more important than ever. Join Bon Appétit Management Company’s Eat Local Challenge.

We “ap-peach-ciate” you!

Main Dining Commons

Let's learn a little bit about peaches and take a look at the various health benefits they provide.

Scoop there it is!

Main Dining Commons

The sweetest day of your week is now Tuesday!

$1.00

Level Up: Roast

Main Dining Commons

Looking to level up your kitchen skills? Master the art of roasting and you’ll be able to maximize the mouthwatering umami flavor of practically any vegetable or meat. Level up and learn more about how to roast with us.

Picnic Dinner

Main Dining Commons

Savor summer and experience a delicious twist on traditional picnic fare! 

Nourish Your Mind and Body

Main Dining Commons

Today we invite you to take a moment to pause and engage your senses while creating your own tea blend.

Eat Local Challenge 2021

Main Dining Commons

Supporting the local foodshed is more important than ever.  Join Bon Appétit Management Company’s Eat Local Challenge and enjoy a meal made entirely of foods grown within 150 miles of this café.

Premium Dinner – Harvest Party

Main Dining Commons

Whether you’re celebrating or just feeling fancy on a weeknight, we’re hosting a first-class meal with tonight's Harvest Party dinner.

DIY Playdough

Rockmont & Yetter Market

This dormmade recipe is simple, natural, and perfect for a fun DIY project.

Ramen Lovers Club

Cougar Den

When life gets tough, and temperatures get cold, ramen noodles nourish and resurrect.

Ramen Lovers Club

Arturo's

When life gets tough, and temperatures get cold, ramen noodles nourish and resurrect.

Eat Local Challenge

We’re getting rooted in local food with a meal made entirely of foods grown within 150 miles of our cafés.

National Nacho Day

Cougar Den

“Life is like nachos, you have to pour on it with the best toppings.” – Nacho King

Pie Tasting at Food for Thought

Food For Thought

Enjoy some pie and a tasty seasonal drink while you pre-order your Thanksgiving dessert! Pre-order pies for only $16! Pie Choices: Pumpkin, Apple Crumb, Chocolate Pecan Pick up pies on November 15

National Sundae Day

Main Dining Commons

Sundae pop-up in the Cafe with toppings galore!

PI Day

Main Dining Commons

slice of infinity

Choose Your Brew: Queen City Coffee Collective Tasting

Food For Thought

Join us for a Queen City Collective Coffee tasting and vote for your favorite brew. Meet the roaster and learn more about two blends and two single origin coffees. Pop by and see what’s brew-ing!